Book Club – Gmdough

This Canadian bred cultivar is a phenotype of the famous GMOreoz line which resulted from a cross between the legendary Chem 91/GMO and Project Strudel from Grandiflora (Project 4516 x Toaster Strudel). A very unique, sweet, doughy gas flavour that burns with a fat oil ring, bright white ash, and has a lovely dry pull. Grown to perfection, this cultivar holds and intensifies its flavour down to the last puff. Bred and pheno hunted by Puffer Fish out of Montreal, then grown by Zevk from Saskatchewan, this new age gas is a national colab.