Book Club – Kruntz

Kruntz is a cross of unknown origin which some claim resulted from Krazy Runtz being crossed into the original LA Runtz. This local legend provides one of the most intense candy profiles. The sweet and sour candy profile is loud and clear, with dominant terpenes including Limonene, Beta-Myrcene, and Linalool. Grown to perfection by Abby Leaf in Abbotsford, BC and cured for a minimum of 30 days.